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a tray of freshly baked Tony’s Chocolonely thumbprint cookies

Tony’s thumbprint cookies

Fun cookies with a delicious dollop of chocolate made from Tony’s Chocolonely milk chocolate.

1 min read | February 16, 2022

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Melissa Hemsley’s Parsnip Dahl topped with Roasted Parsnips and Pink Pickled Onions

An ideal recipe for any leftover root veg that didn’t make it into your Sunday roast.

2 min read | February 16, 2022

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Decadent Fairtrade chocolate cake with dripping toffee and a bar of Tony's Chocolonely on top

Tony’s Dark Milk Pretzel Toffee Cake

A mouthwatering cake made with Tony’s Chocolonely dark milk pretzel toffee chocolate.

1 min read | February 16, 2022

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Tom Hunt’s pear, hazelnut, chocolate and emmer torte

Classic ingredients paired with the malty undertones of emmer wheat.

4 min read | February 16, 2022

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three finished dishes of Tom Hunt Aquafaba meringues covered in blood orange and chocolate sauce

Tom Hunt’s Aquafaba meringues with blood orange and chocolate sauce

This recipe uses something that is usually wasted – aquafaba – creating the most delicious sweet treat dessert.

1 min read | February 16, 2022

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Young girl holding a plate of SuperPower Balls with orange and apple slices and raspberries

Allegra McEvedy’s No Bake SuperPower Balls

Fairtrade Patron Allegra McEvedy MBE shares her recipe for power-packed balls of goodness that will keep you energised all day long!

1 min read | February 16, 2022

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chocolate cup cake with a bar of divine chocolate

Divine’s Chocolate Hazelnut Dipped Cupcakes

These scrumptious chocolate cupcakes with a gooey chocolate hazelnut filling taste like heaven on a plate.

2 min read | February 10, 2022

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Chocolate and Love’s Rich Dark Chocolate Mini Tart

These rich, creamy dark chocolate tarts are made with Chocolate and Love Rich Dark chocolate, which is not only award-winning, but also 100% Fairtrade.

1 min read | February 10, 2022

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Bismark Kpabitey, a Fairtrade cocoa farmer and a member of Kuapa Kokoo, based in the Ahafo region of Ghana

Meet cocoa farmer Bismark

We spoke to Bismark Kpabitey, a Fairtrade cocoa farmer and a member of Kuapa Kokoo in Ghana about his life as a cocoa farmer and the issues he and other farmers face as a result of climate change.

4 min read | February 10, 2022

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delicious looking brown sugar meringues presented on a plate with fruit

Anna Jones’ Brown Sugar Meringues with Sticky Apples and Pears

Anna Jones shares her recipe for a cool-weather Eton mess using brown sugar. It’s a delicious winter twist on a traditional summer recipe.

2 min read | February 9, 2022

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