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Do not even THINK of parking here

Over the past few days, a Fairtrade team has been at the United Nations in New York, attending discussions on the adoption of the new global goals framework, the Sustainable Development Goals (SDGs). Tim Aldred, Fairtrade Foundation UK’s Head of Policy & Research, gives us the low down.

Chocolate is something to cherish

As Divine prepares for Chocolate Week, the focus is on our delicious flavours – including our rather exceptional new dark chocolate caramel bar. This year there will also be serious talk about ensuring a sustainable cocoa supply for the future, and Divine will be making sure cocoa farmers have their say.

Doing the right thing: ethical labels come of age

Food and where it comes from is a hot topic these days, whether it’s farmers campaigning to be paid a fair price for milk or Jamie Oliver calling for healthier meals for schoolchildren.

Halloween in Mauritius

In a series of blogs on Homemade with Fairtrade, which centres around seasonal baking and food provenance, we are asking people from around the world about how they celebrate festivals and public holidays in their communities.

Changing the world nut by nut

How many people know that 22 October is National Nut Day? Perhaps a few more than the number that know that 9 October is Mouldy Cheese Day or that 25 October is Greasy Foods Day; but I digress.

Autumn and winter inspirations at People Tree

It is the ethos of fairness and transparency that makes People Tree stand out in the fashion world, but what about their design? It's not always easy to be constantly creative and original. In anticipation of winter cosiness, we are asking Safia Minney, the founder of People Tree and the World Fair Trade Day, to share the inspiration behind People Tree’s autumn/winter collection.

Cameron yet to hit the sweet spot for Jamaican sugar farmers

David Cameron’s trip to Jamaica this week was meant to “reinvigorate” ties between the UK and its former colony...

Offering resilience in a fragile land

In a fragile landscape farmers need to know how to steward their natural resources to preserve them, and build up productivity generation after generation. In the face of climate change and the restrictions of the Israeli occupation, Fairtrade supports their resilience to unpredictable circumstances.

Christmas in Malawi

In a series of blogs on Homemade with Fairtrade, which centres around seasonal baking and food provenance, we are asking people from around the world about how they celebrate festivals and public holidays in their communities.