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Here are 9 great spicy Fairtrade products that pack a punch in more ways than one. Not just full of flavour and natural goodness, they are also good for the people who grow the ingredients in some of the poorest countries in the world.
Eat good. Do good…
This delicious Fairtrade-spiced recipe from Bart combines chicken, cashews and coconut with rice and a range of spices to make a warming, filling meal.
Crossing continents, two women make a pact to provide top quality, single origin, Fairtrade coffee.
In the UK we eat over 5 billion bananas every year. How much do you know about this delicious and versatile fruit?
Impress guests with this tasty fish starter that brings together classic Thai flavours with Fairtrade lime juice and sugar.
Michelin Star Chef, Alfred Prasad shares this delicious Fairtrade-spiced vegetarian recipe.
Easy to make, these deliciously sticky pork ribs are coated in plenty of Fairtrade ingredients.
With Fairtrade olive oil and red wine, these delicious meatballs are perfect for dinner or wrapped in bread and eaten as a snack.
Amy Collis in the Fairtrade commercial team shares some of the amazing products she’s found whilst on the hunt for the most ethical choices.
Find answers to some of the questions that are frequently asked about Fairtrade.
Ever wondered how many farmers and workers are involved with Fairtrade? Or how the Fairtrade Premium is used? Here's a snapshot from our latest data.
Fairtrade is about better prices, decent working conditions, local sustainability, and fair terms of trade for farmers and workers in the developing world.