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Today, at the Co-operative Group’s Annual General Meeting (AGM), The Fairtrade Foundation’s Chief Executive welcomed the retailer’s plans to deliver an additional £3m worth of benefits to Fairtrade farming communities over the next five years.
Co-op becomes first UK retailer to source 100% Fairtrade cocoa.
Fairtrade sales bucked the contracting grocery market trend and the falling pound to see volume growth across some of its core areas including bananas and coffee, whilst other areas like wine and gold also showed growth.
This year, St Valentine’s Day will mark the tenth anniversary of Co-op launching its first ever range of Fairtrade roses. Since 2007, the ethical retailer has gone on to buy 100million stems of Fairtrade flowers, delivering almost £1.5 million in Fairtrade Premium to support flower farm communities in Kenya, Tanzania and Ethiopia.
Nearly a quarter (23%) of adults never think about who produces their food and drink
The Fairtrade Foundation has welcomed Percol’s ‘Coffee on a Mission’ rebrand and hails its efforts to lead the industry in becoming more sustainable following renewed commitment to Fairtrade and a pioneering investment in plastic-free packaging.
Schoolchildren are invited to join the nationwide Fairtrade movement in baking fun, tasty gingerbread biscuits for Christmas. Their gingerbread creations will be sold to raise money to support projects to bring Fairtrade to more farmers and workers, and to deepen the difference Fairtrade makes to their lives.
Get in the festive spirit with Fairtrade's online advent calendar, each day you could be in for winning a Fairtrade gift!
Greggs, the UK’s leading bakery food-on-the-go retailer, has increased its wide range of Fairtrade goodies with additions to its winter hot drinks menu.
Find answers to some of the questions that are frequently asked about Fairtrade.
Ever wondered how many farmers and workers are involved with Fairtrade? Or how the Fairtrade Premium is used? Here's a snapshot from our latest data.
Fairtrade is about better prices, decent working conditions, local sustainability, and fair terms of trade for farmers and workers in the developing world.