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Modern Slavery Act guidance note

The Fairtrade Foundation and Fairtrade International firmly welcome the UK Modern Slavery Act 2015, which addresses “‘slavery, servitude and forced or compulsory labour’ and ‘human trafficking’” in supply chains. This summary note is intended to explain the main ways in which a Fairtrade commitment enables companies to address and mitigate risks to slavery and human trafficking.

Equal Harvest report

 A report focussing on Fairtrade and gender, examining how can the barriers to women's participation in smallholder agriculture can be removed.

Response to An Evaluation of Fairtrade Impact on Smallholders and Workers in the Banana Sector in Northern Colombia

2014 Summary and Response from the Commissioning Agency Max Havelaar Foundation (the Netherlands) to an Independent Evaluation of Fairtrade Impacts in Certified Banana Cooperatives and Plantations

Assessing the benefits of Fairtrade orange juice for Brazilian small farmers

2014 A research report by BSD Consulting of three Fairtrade orange growers’ cooperatives, representing producers in all major orange producing regions of Brazil. The study assessed the social, economic and environmental benefits of Fairtrade for the producers and their workers, their organizations and their community/region.

Fairtrade coffee: Economic sustainability

This report examines how fair trade coffee is strengthening the supply chain and providing economic sustainability. The content is based on interviews conducted during a field trip by the Fairtrade Foundation to five Fairtrade certified coffee organisations in Central America.

Branching out - Fairtrade in Malawi

2013 This report highlights the findings from the second phase of a long-term study to understand the difference that Fairtrade’s work makes to farmers and workers in the tea, sugar and groundnuts sectors in Malawi.