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Why Fairtrade invests in the farmers and workers of tomorrow

When Fairtrade began, more than twenty years ago, we were a response to the scandal of poverty in global supply chains.

Fairtrade projects cope with climate change: from biogas to carbon credits

Zeddy Rotich is a coffee farmer from Kenya. She’s also a mum of two young children and every day, before taking her children to school and going to work in the fields she used to wake up early each morning, walk to the forest and collect firewood. 

Fairtrade brings hope to Uganda's artisanal gold mines

In Uganda communities mining gold are trapped in poverty but now, Fairtrade’s first certified mine in Africa offers a safer, more prosperous future

Good cuppa - 10 facts about Fairtrade tea

Britons drink 876 cups of tea a year! We consider the value of making those 876 cups of tea Fairtrade. 

Opportunity for women in West Africa in the Women's School of Leadership

Michelle Gillian, from the Impact Directorate at the Fairtrade Foundation, went to visit the Women’s School of Leadership school in Cote D’Ivoire to find out more about the programme and what opportunities it is bringing to women in the area.

Tom Hunt Recipe for Baked Apricot Frangipane

In this recipe, Tom Hunt, award-winning chef, food writer and food-waste campaigner, uses a summer fruit favourite for a classic British treat.

What do you know about modern slavery in fashion

Safia Minney discusses her book on modern slavery in fashion supply chains and talks about her journey finding out more behind the fashion industry.

Fairtrade footballs make history at the 2016 Homeless World Cup

Fair play, fair pay, Fairtrade. Angus Coull explores how Bala’s Fairtrade sport balls are transforming lives as they “bounce” from Pakistan to the UK.