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In the latest instalment of a series of thought pieces looking at how highly shoppers place ethical credentials on their list, writer Julian Baggini shares his view...
Fairtrade sugar has been a success story. In 2013 over $13 million in Fairtrade Premiums went back to over 60,000 smallholder farmers in countries such as Belize, Fiji, Malawi, Mozambique, Zambia and many more. This money was spent by smallholders on productivity, environmental and social projects.
Martine Parry, media manager at the Fairtrade Foundation, visited Ghana earlier this year to see how Fairtrade cocoa co-operative Kuapa Kokoo is empowering women to transform their lives.
‘Bananageddon’ is a word that has been bandied around this weekend in national newspapers, ahead of an upcoming report from the United Nations (UN) on the spread of Panama disease across banana farms and the devastating effect it is having on farmers.
Rachel Hearson, Fairtrade Foundation Account Manager for Major Retailers Cotton, recounts her own personal journey into the lives of cotton farming communities and speaks about how UK shoppers are now demanding that the people making their clothes get a fair deal.
Yesterday, Thursday 24 April, saw fashion students from across London gather on Carnaby Street – one of the most famous fashion streets in the world – to campaign for a more sustainable fashion industry as part of Fashion Revolution Day.
GS Rao is the State Co-ordinator for Chetna Organic for their farmers in the state of Odisha, in the east of India. He represents more than 3,000 smallholder tribal farmers, belonging to 4 organic and Fairtrade cotton farmer cooperatives in Odisha, one of the poorest states in India. Here, he describes why Fashion Revolution Day is a trigger for a more harmonious supply chain.
Orsola de Castro is creative director at fashion label From Somewhere, which makes clothes from recycled off cuts of luxury materials. She is also co-founder and co-curator of Estethica at London Fashion Week and a co-founder of Fashion Revolution Day. Here Orsola reflects on why following the thread in our clothes from beginning to end is vital and why we need a revolution in fashion.
The looming chocolate shortage is making headlines around the globe. Terrible, nightmarish forecasts predict a dark future – a future in which the chocolate we now enjoy will be expensive as caviar, and the rest of us will have to be content with “chocolate” containing so little cocoa that it actually bends.
Find answers to some of the questions that are frequently asked about Fairtrade.
Ever wondered how many farmers and workers are involved with Fairtrade? Or how the Fairtrade Premium is used? Here's a snapshot from our latest data.
Fairtrade is about better prices, decent working conditions, local sustainability, and fair terms of trade for farmers and workers in the developing world.