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Equal Harvest report
A report focussing on Fairtrade and gender examining how can the barriers to women’s participation in smallholder agriculture can be…
Craving a change in chocolate
We are a nation of chocolate lovers – we each eat 8.4kg of chocolate on average every year
Competition Law and Sustainability
A study of industry attitudes towards multi-stakeholder collaboration in the UK grocery sector
Briefing on GlobeScan research into consumer support for fairer trading practices
Briefing on GlobeScan research into consumer support for fairer trading practices
Taking root – Fairtrade in Malawi
This report highlights the findings from the first phase of a long-term study to understand the difference that Fairtrade’s work…
Response to Fairtrades impact on poverty reduction through rural development
Response from the commissioning agencies TransFair Germany and Max Havelaar Foundation (Switzerland) to an Independent Impact Study on Fairtrade conducted…
Response to Fairtrade impact on worker empowerment in Ecuadorian flower plantations
Summary and response from the commissioning agencies Fairtrade International and Max Havelaar-Foundation (Switzerland) to an independent impact study on Fairtrade-certified…
Response to Fairtrade bananas global assessment of impact
Summary and Management Response to ‘Fairtrade Bananas: a Global Assessment of Impact’
Monitoring the scope and benefits of Fairtrade – seventh edition 2015
This report gives the results of the 2014 monitoring data collection from Fairtrade certified producer organizations