Watch the latest videos from the Fairtrade Foundation. Learn about fair trade, ethical trade, the climate and hear stories from the Fairtrade farmers and workers.
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Choose a fairer world… Choose respect and opportunity for all. Choose farming with care and wildlife thriving. Choose change. Choose action. Choose the world you want. Choose Fairtrade.
It’s Fairtrade farmers who are on the front line of the climate crisis, feeling the worst effects right now. But they are working hard to win a better future for all of us. Stand with them by choosing Fairtrade.
‘We need to put women at the heart of development. We need women at the heart of the economy because women can change the world.’ Awa Traoré, Director of CAYAT Co-operative, Côte d’Ivoire.
The filter – coffee video series
Make the perfect brew at home with Dave Jameson from Bewley’s Tea and Coffee and Fairtrade coffee farmer, Hugo Guerrero.
Iced coffee and a warming planet. Join Katie Colvin from CRU Kafe as she walks us through the steps to making a perfect ice cold coffee.
Join FAIR Drinks guru Paul Bungener for this 2.5 minute tutorial showing how to make the fairest espresso martini.
videos about the climate
Millions of people across the globe who provide us with our food and fashion are on the front line of the climate emergency. They’re trapped in an unfair trading system that will only drive us further into crisis.
Rising temperatures, changing rain patterns, crop diseases and pests are all impacting small-scale farmers. Fairtrade supports farmers to adapt and strengthen their climate resilience.
Ebrottié Tanoh Florentin, a Fairtrade cocoa farmer in Côte d’Ivoire, is already facing the effects of climate change. Rising temperatures and unusual rainfall patterns have hit cocoa farming families hard.
chocolate and cocoa videos
Edith is a Fairtrade cocoa farmer living in Côte d’Ivoire. She is a leader, a farmer and a single mother. Edith’s life hasn’t been easy, but her experiences have inspired her to change things for the better for herself, her family and her community.
Ever wondered what a world without chocolate would look like? Now you can find out – and learn how our favourite treat is under threat and what you can do about it.
Globally we consume 4 billion kg of cocoa each year. But how many of us really know much about where the cocoa in our chocolate comes from?